BAKING

Baking

Cakes


Milly Fyfe holding up a banana
by Milly Fyfe 18 Mar, 2024
A fantastic way to use up over ripe bananas. The kids will enjoy getting in volved with this bake, especially if you add some chocolate chips in for good measure! Reduce your food waste by making this left over banana bread
Father Christmas Chocolate Cheesecake
by Milly Fyfe 19 Dec, 2023
A showstopper for the Christmas dinner table. A simple pudding that anyone can have a go at... Go on, try my Father Christmas Chocolate Cheesecake, which can be made gluten free too
Christmas reindeer rice crispy cakes
by Milly Fyfe 07 Dec, 2023
If you want to get into the festive spirit then why not make these super simple Christmas reindeer rice cripsy cakes with the kids
by Milly Fyfe 02 Oct, 2023
I can hear you saying – Yum! Want to know how to make this BEAUTIFUL showstopper cheesecake?! You are going to need:
by Milly Fyfe 03 Jul, 2023
It’s Great British Pea Week 💚 Here is a novel recipe, inspired by the lovely pea-ple at Yes Peas . I’ve made this cake gluten free.
by Milly Fyfe 22 May, 2023
Inspired by the BBC Good Food magazine recipe but with a few of my own twists, including the fact that I’ve made it GlutenFree , here is my easy to make, no fuss, no bake cheesecake with a summer vibe. Fancy having a good at this?!
by Milly Fyfe 09 Mar, 2023
Follow this super easy recipe to make the most delicious gluten free gooey Easter Chocolate Cake. Your guests wouldn’t know this cake was gluten free but if you don’t have to worry about intolerances, normal self raising flour is just fine. I’ve followed the recipe from the NFU Countryside Magazine March edition and adapted to cater for my gluten intolerance.
by Milly Fyfe 17 Jan, 2023
With Farmhouse Breakfast Week coming up (23rd – 27th January) why not try this super tasty treat using an array of British ingredients.
by Milly Fyfe 10 Jan, 2023
You’ve got to give these rich chocolaty treats a go, simply divine! Another delicious gluten-free bake – you wouldn’t be able to tell the difference  And pretty no fuss with a star rating of ⭐⭐ ( 1 star being simple and easy, 2 meaning a little more effort and 3 stars means that you’d need to invest a little more time into that bake)
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